It's good! I love their lunch special but this post is about the dinner we just came from. We love the service and the space. It was a little bit of a wait but they have some high top tables for you to wait at and perhaps order a beverage. We got the antipasto board to start. It was pretty good, but I think it could be better. This is the one less star for me. But my Cajun Chicken Alfredo was delicious! I was too full off of the appetizer, so make sure you are plenty hungry if you do both! Our server Rosa was sweet!

I've been eager to try Mirabito's for a while now, but due to their hours and my packed work schedule, it hadn't aligned until tonight--and I'm so glad it finally did! The restaurant was packed and bustling with what appeared to be loyal frequent guests, which is always a great sign. Despite the crowd, we got lucky and were seated right away. The ambiance was cozy and inviting, with a warm family Italian restaurant vibe. I was so hungry I went straight to the entrée section, bypassing the soups, salads, and appetizers. Our server was polite and knowledgeable, walking us through the featured menu items. I opted for the veal Parmesan, which was excellent! The veal was tender and flavorful, the pasta cooked al dente, and their marinara sauce was uniquely delicious. The dish came with three veal cutlets, which was more than enough food. It was so good my husband couldn't resist sampling my plate! I also ordered a side Caesar salad with my entrée, and it was everything a Caesar salad should be--fresh, crisp, and perfectly dressed. The meal started with warm, crusty bread served with a side of olive oil, topped with shaved Parmesan table-side. My only wish was that they included balsamic vinegar alongside it. My husband ordered the Italian Farmer's Pasta with chicken, which looked beautifully vibrant and packed with vegetables. He found the flavor a bit lackluster, especially after trying my entrée, but overall thought it was decent. We ended up boxing our leftovers and decided to indulge in dessert--something I rarely do but couldn't resist this time. The dark chocolate torte with whipped cream, strawberries, and berry sauce was absolutely decadent. Although we were too full to finish it, we gave it our best effort! As we dined, I couldn't help but notice how appetizing all the dishes at surrounding tables looked, which makes me excited to return and explore more of the menu. Cozy atmosphere, great service, and a wonderful first experience overall--Mirabito's is definitely a place I'll frequent in the future!

Hidden gem. Everything we've eaten there is outstanding. Service was super nice and knowledgeable and the price was incredible.

My 1st time visiting Iowa. I was searching for Italian food and boy did i find it at Mirabito's. I ordered the spicy chicken alfredo. We ordered to go and it was very good. The food was authenic and fresh. I would defintly recommend.

This is a fantastic restaurant. It's definitely a hidden gem in North Liberty. The food is exceptional, service outstanding, and the prices are very reasonable. I give them an 11 out of 10 (just like the amplifier in spinal tap).

Excellent food. I like the thin, crispy pizza a lot. It's very tasty and unique. The only downside to Mirabito's is that it is so popular that it can be difficult to order food delivered. When they get swamped they turn off online ordering of food, both on their own website and through DoorDash. They never deliver food in the evening, in my experience, but around lunchtime sometimes works. I have never eaten in the establishment itself. Their food is GREAT... if you can get it.

Our first visit after wanting to try it for a long time. We were pleasantly surprised by the food. Everyone enjoyed their meals. Food was tasty. Simple and hearty Americanized Italian but the the bread was fresh and delicious which I wouldn't have expected and I'm a bread snob. Service was very friendly and lightning fast. We will be back. Thanks.

I've been dining her for 2 years of its 8 year existence... and love this place...closed Sunday thru Tuesday.one of my most favorite...let's go out night.mmmm. I say try it....as a Siciliana, I can tell you...its good..every night has it own specials.

Carbs on carbs on carbs! ⁣⁣We got sun dried tomato and prosciutto dip⁣⁣, cannelloni, pasta de la rosa⁣⁣, Cajun penne Alfredo, and TABLE BREAD ⁣⁣ Everything we had was phenomenal! Not one bad thing. The pasta de la Rosa was my main dish and glad it was because it was perfectly cheesy, creamy, and a bit spicy large portions made for delicious leftovers! The wait staff made us feel right at home ⁣

What a hidden gem in NL! I was hosting an event and needed to get food for fifteen like yesterday. I popped on their website and ordered sandwiches and the antipasto platter. It somehow said it'd be ready in an hour? Hmmm.... Well.. I got there and they were AMAZED that the website took my order, it definitely should not have. (For larger orders that are on their catering menu specifically, they most of the time require 24 hours notice.) Well, while they hadn't started it yet-- because they were worried it was made in error or by a bot or something -- they had my order ready in a mere 15 minutes. WOW. Talk about made fresh. Folks raved about everything. Those sandwiches were substantial and tasty as you know what. It was all sublime, reasonably priced. Terri Mirabito, (the wife of Greg, the owner/chef) was insanely helpful. I will without a doubt get catering from Mirabito's again and you should, too! (Note, they are closed Sunday-Tuesday.)